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Family Fun Package
Book your stay with us and embark on a fun-filled journey with your little ones at Hotel ICON. Parents are invited to revel in a fuss-free staycation with stunning harbour views and unique culinary experience.
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A DAY AT ICON
In need of a little “Me Time”? Revel in tranquility from dawn to dusk at Hotel ICON with spacious workspace, complimentary Wi-Fi , Nespresso coffee and more…to make the 36-square-metre room your very own headquarters.
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'Bundle of Joy' Spring Getaway
Spring time brings great tastes, leisure and gifts at Hotel ICON. Bundled here is a joyful getaway for you, your family and friends to treasure.
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Romantication
No matter whether you are looking for an intimate space to celebrate special occasion, a honeymoon break in your home city or just craving for a stress-relief weekend staycation, let us prepare everything you need to create heartfelt memories.
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Long Stay Open Day
19 Jan 2021
We cordially invite you to visit our hotel and join our 30-day Long Stay Open Day. Guest who confirms booking of our 30-day long stay package in our open-day can enjoy the exclusive privileges.
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Operation and service updates
In view of the outbreak of Coronavirus, adjustments have been made to hotel services and facilities to reduce the chance of virus contamination at the hotel.
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Chinese New Year Celebrations
Enjoy the authentic Chinese New Year puddings along with festive hampers and a delectable Chinese New Year menu at Above & Beyond to get straight into the festive mood!
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Beefed-up Wagyu Brunch
“Beefed-up Wagyu Brunch” is an alteration of M8 Wagyu beef concept in 2020. Award-winning team from The Market brings you a new concept in 2021 launched from beef to a whole new variety of mouth-watering dishes!
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Valentine's in Paris Afternoon Tea
GREEN decides to bring the Eiffel Tower and City of Light, to the restaurant! “Valentine’s in Paris” Afternoon Tea features the first collaboration with Elle & Vire, Ile de France and La Maison du Chocolat.
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ICONIC Noodles Frenzy at GREEN
Who said you can only have one type of noodles at a time? At GREEN, we offer a wide variety of noodle dishes definitely worth trying. We pride ourselves in serving you the most delightful noodle dishes that are made by ethnic chefs from Thailand, Malaysia
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GODIVA Christmas Takeaway Afternoon Tea
A bucket-list item for any sweet tooth this festive season, Hotel ICON has prepared an enticing array of sweet treats with legendary Belgian chocolatier, GODIVA to delight your taste buds throughout the festive season.
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“All About Durian” Takeaway Dessert Set
Full of culinary creativity, our new “All About Durian” takeaway dessert set prepared by our Executive Pastry Chef Danny Ho, offers luscious, velvety satiety to fans of the King of Fruits.
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Chef Wong’s Winter Specials
Heading into the last two months of the year, Executive Chef Chi Ki Wong is putting the spotlight on the season’s best at Above & Beyond.
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“ALL ABOUT DURIAN” AFTERNOON TEA at The Market
Indulge in heavenly durian dessert creations made with the lauded Mao Shan Wang, D24 and D101 Durians as The Market launches its 100% original Durian afternoon tea by Executive Pastry Chef Danny Ho.
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NEW SET LUNCH MENUS
AT ABOVE & BEYOND
Relish exquisite Cantonese dishes and dim sum at the award-winning Chinese restaurant, Above & Beyond, and revel in the breathtaking views of Victoria Harbour.
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Boston Lobster Four-Course Dinner at GREEN
Taste the fresh, meaty, succulent Boston lobsters at GREEN. Featured in GREEN’s all new four-course set dinner with a free flow of sparkling wine, white wine and red wine, the prized shellfish will be prepared in a variety of ways.
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ABOVE & BEYOND EXTENDS WEEKEND DIM SUM LUNCHES
This Summer, Hong Kong’s dim sum aficionados are in for a tantalising treat! Modern, innovative Cantonese restaurant Above & Beyond will be serving its popular dim sum lunches throughout the afternoon on weekends.
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Monday and Tuesday
Seafood Tower With Free-Flow Drinks
Ocean-fresh seafood takes centre stage at GREEN every Monday and Tuesday evening. Come and feast on a sumptuous selection of seafood, your selection of main, and Chef Danny’s signature dessert.
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Crab Madness
Every Wednesday and Thursday evening, indulge in a four-course set menu where each and every dish is enhanced by fresh, succulent crab, priced at an incredible price.
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UNFORGETTABLE SOCIAL GATHERINGS
From now until 30 April 2021, host your events at Silverbox Ballroom and enjoy a special price for a Chinese set menu from HK$7,088 net per table with free-flowing beverages, unlimited Wi-Fi and more!
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