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OTHERS

Carry on, Jeeves

Named after the famous P.G. Wodehouse character, Hotel ICON's own robot butler Jeeves is used to enhance productivity in many areas of the hotel. Read on for highlights of Asian Hotels & Catering Times' article.
FOODIE

Hotel ICON: First Hotel to launch The Impossible Burger outside the U.S.

Innovative hospitality thought leader Hotel ICON partners the Impossible Foods as the first hotel outside its home market of U.S. to launch the Impossible Burger.
OTHERS

Hotel ICON: First in Hong Kong and China to adopt Smart Space

IDeaS Revenue Solutions, the leading provider of revenue management software and advisory services, announced their reformed relationship as the revenue management technology provider of choice for Hong Kong’s upscale and award-winning Hotel ICON.
FOODIE

Pastry Guru Happy to Share his Secrets

The biggest challenge for hoteliers has been recruiting and retaining the best and the brightest talent. What makes the process even more challenging are the changing needs and attitudes of next-generation leaders. Hotelsmag recent article, 20 under 40, e
ART & CULTURE

Knowledge of Design Week 2018

KODW 2018: Design for Liveability is a premier week of events on the latest design in Asia. This year, KODW will envision cities of tomorrow by exploring the different elements of liveability through the lens of design.
FOODIE

Triple Wins at The Market

Three is the magic number! In May, The Market was awarded Tripadvisor’s Hall of Fame, Openrice’s Best Buffet Award and Best Restaurant in Tsim Tsa Tsui awards. Congratulations, team. We raise our glasses to you
ART & CULTURE

KEF Music Cube Pop Up

Hotel ICON is the second stop of Premium British Audio Brand, KEF's MUSIC CUBE world tour to bring an “obsession with High Resolution” to all music lovers from June 12 to July 2, 2018
OTHERS

Five Reasons to check in at Hotel ICON

In Honeycomber's June issue, Joanna Lam gives readers five reasons why Hotel Icon – a serene haven in Tsim Sha Tsui that doesn’t break the bank and features sleek interiors and scrumptious dining venues – can be one of your best options.
ART & CULTURE

Patrick Blanc: The Pioneer of Living Walls

A vertical garden brings nature into a building, and the feature is a definite design trend. In this article, SCMP talks to Blanc, who has spent the past 40 years evolving his skills about his magical creations.
SEASONAL

iGETTING AROUND TOWN – ICON STYLE

Hong Kong’s vibrant metropolis is buzzing with dynamic dining, shopping and cultural activities. To help you maximise every minute of your visit, we’ve put together some tips and tricks that will have you zipping around town like a local in no time!
ART & CULTURE

SIP AND SAVOUR YOUR ART OUT AT HOTEL ICON

As Arts Month brushes into town, Hotel ICON - a hotel, created, decorated, and populated by iconic designers and innovators - is excited to feature the some collaborations.
FOODIE

Pastry Chef Danny Ho Hailed As China’s “Durian Prince”

Hotel ICON’s acclaimed Pastry Chef Danny Ho is well loved among Hong Kong locals, but his popularity is now crossing international borders with a large and rapidly increasing fan base in China.
ART & CULTURE

EXUBERANCE ART EXHIBITION BY DAVID STEIN

To complement Art Basel Hong Kong, visit the hotel’s breathtaking ninth floor poolside venue, for a chance to view “Exuberance” – an exclusive exhibition of abstract-expressionist oil paintings by Swiss born, Hong Kong-based artist David Stein.
SEASONAL

ICON Guide
Exploring Sham Shui Po

Explore historic Sham Shui Po to witness the dramatic transformations that have characterised the history of Kowloon, plus, discover some fantastic local food spots and the most beautiful beads, fabrics and ribbons in town.
SEASONAL

ICON Guide
Exploring Mong Kok

Everything imaginable is sold in this high-energy shopping area, from the hottest new electronics to handmade jewellery and kitschy souvenirs.
SEASONAL

ICON Guide
Exploring Tsim Sha Tsui

Skip the tourist traps and uncover the serene side of bright and bustling Tsim Sha Tsui.
SEASONAL

ICON Guide
Exploring Hung Hom

Hop on over to this history-filled ‘hood for a classic cinema, a traditional temple, and authentic local restaurants where you will discover the true flavours of Hong Kong.
HAPPENINGS

WIT Hospitality 2018
Theme: BETTER HOSPITALITY

On 20 March, Hotel ICON will play host to the WIT Hospitality 2018 Conference with the theme "Better Hospitality."
OTHERS

HOTEL ICON GOES STRAW-LESS

To limit the use of straws, and protect the environment, Hotel ICON has become the latest hotel to announce that it has ended the customary serving of plastic straws to guests.
HAPPENINGS

Countdown to the Year of the Dog, ICON Style

As the Year of the Rooster comes to a close, we’ve got lots to crow about at Hotel ICON. Before we em-bark on even more exciting adventures, let’s paws and countdown to the Year of the Dog, ICON style!
OTHERS

The Hotel Industry Reigns in Hong Kong

As a research and teaching hotel, which is also a learning facility associated with the Polytechnic University of Hong Kong, Hotel ICON continually embraces the ideas of both the freshest young minds and the most seasoned hoteliers.
OTHERS

HOTEL ICON WINS 2017 PATA GRAND AWARD

Hotel ICON is honoured to be the first Hong Kong hotel to win the prestigious PATA (Pacific Asia Travel Association) Grand Award for Education and Training.
HAPPENINGS

Green Travel Makes Headlines In 2018

With Hotel ICON at the forefront of the industry’s environmental practices, traveling green has never been easier, more stylish, and more fun!
HAPPENINGS

HOTEL ICON LAUNCHES ‘CLUB AND SUITE’ ONLINE AUCTION UPGRADES

Innovation thought leader in hospitality management Hotel ICON, supported by UPSELL GURU is inviting ‘book direct’ guests to bid online for room upgrades prior to their arrivals, to enhance the guest’s experience.
HAPPENINGS

Spotlight on Hotel ICON in the Institute of Hospitality Annual Research Report 2018

A report featuring Hotel ICON and its uniqueness were published on Institute of Hospitality's annual research report 2018 by Richard Hatter, Chair of the Institute of Hospitality Hong Kong Branch, and General Manager of Hotel ICON.
OTHERS

We Love to Care! Our Stellar Team Goes the Extra Mile in Style

Think today’s top technology execs have seen it all? Think again! Hotel ICON’s creative and thoughtful concierge team managed to surprise a lovely guest from popular social media and marketing platform Hootsuite with a #wowmoment.
OTHERS

Hotel ICON Awarded “Best Hotel Wedding Banquet in Kowloon”

Dreaming of an extravagant fairy-tale wedding with avant-garde décor? Or perhaps an intimate ceremony with loved ones? We are very proud of your commitment to love and we think you deserve the wedding of your dreams.
OTHERS

Springboard for Success – Hotel ICON’s Elite Management Trainee Programme

When you walk through the doors of Hotel ICON and are greeted by exuberant and lively personalities bubbling with youthful enthusiasm, you may be encountering one of the few lucky interns in the property’s Elite Management Trainee programme.
OTHERS

We Love to Care – Hotel ICON Team Brings Forth Smiles in Style

With an ethos deeply rooted in Asian hospitality, our team delights and surprises guests every single day through small gestures, thoughtful intuition, and genuine passion for what we do.
HAPPENINGS

Hotel ICON Turns Food Waste to Water, to be used to Irrigate Its Vertical Gardens

A trendsetter in the travel industry with a strong dedication to environmental practices, Hotel ICON will be the first in Asia to implement ORCA (Organic Refuse Conversion Alternative) technology that turns food waste into water.
HAPPENINGS

Robots: The Next Generation of Hoteliers

Friendly robot, Jeeves, is the newest member of our impeccable team and is already delighting guests with his speedy service and witty banter.
HAPPENINGS

Taking Charge - Formula E Brings Electric Street Racing to Hong Kong

Sparking positive change this winter, Formula E will launch an exhilarating weekend of racecar driving through the streets of the Hong Kong, solely using electric cars.
HAPPENINGS

Hotel ICON Raises the Bar by Eliminating the BAR: Exploring Contextualized Open Pricing

Right now, revenue strategy is one of the areas where Hotel ICON is experimenting, having implemented the Duetto Revenue Management System to work with the hotel’s own booking engine to offer personalized pricing.
HAPPENINGS

Leading The Way! Hotel ICON Hosts Diversity And Inclusion Conference

On 12 December 2017, Hotel ICON will be organising the first-ever Diversity and Inclusion conference for the hospitality industry in Hong Kong.
FOODIE

Michelin Star Moments! Singapore Chef Jason Tan Dazzles Hong Kong Gourmands

On Friday 13 October 2017, acclaimed Michelin Star Chef Jason Tan hosted an exclusive one-night-only pop-up restaurant at Hotel ICON’s buzzy brasserie GREEN.
ART & CULTURE

Love Is In The Flair! Suite Surprises Ramp Up The Romance For Honeymooners

You’ve painstakingly researched your honeymoon holiday, booking only the highest rated hotels, restaurants and excursions, planned every detail of your wedding day to legendary perfection.
OTHERS

Girls, Girls, Girls!

Maybe it’s a girl thing, but it’s the bath that brings me back to Hotel ICON. When you sit in it, the water comes up to your shoulders and if you add the generous bath products supplied in every room, the whole experience adds up to instant relaxation!
OTHERS

All about the selfie!

The Instagram age dawned in 2010. Quietly at first, and just before Hotel ICON first opened its doors.
OTHERS

Your Voice Matters to Us

The rise of TripAdvisor and social media platforms generally has seen changes in the way consumers and clients interact with one another and with us as individual brands and hotels.
OTHERS

What is it about Asian hospitality that makes it so special?

Asian culture is deeply rooted in the family, and so the service imbued in Asian hotels reflects that family orientated approach. Guests should feel at home and be at all time, served with ‘kindness and giving’.
FOODIE

All About The Durian

Durian, almost certainly the winner of the “World’s Smelliest Fruit Award” is a pungent, custardy fruit and Hong Kong is mad for it!
OTHERS

It’s the little things that mean a lot...

For those of us who enjoy the finer things in life, or at least being pampered and enjoying some privacy and exclusivity, why not step inside Above and Beyond for an extra special special experience.
OTHERS

Co-creating the story. It’s what the millennial market wants.

Hotels have long been falling at the feet of millennials - that tech-savvy, experience-driven, pleasure-seeking demographic - creating new brands and installing modern amenities entirely for a younger set of travelers.
ART & CULTURE

The Joy of the Arts for the Family

With the children in mind this summer, The International Arts Carnival (IAC) will present a variety of events especially for families, and here at Hotel ICON we will be offering a special family package too.
ART & CULTURE

Opera For All

If opera is your thing then you are in for a treat with the Chinese Opera Festival which runs until August.
ART & CULTURE

Tea, movies and star gazing!

Muse Fest 2017 is coming to Hong Kong from June 24 to July 9 and is the third museum festival held in the city featuring nearly 100 different history, art and film activities.
SEASONAL

Junk Tripping

If you never see their rugged coastlines or deserted coves, and if you are never buffeted by the salty sea wind as it blows full pelt across a surging prow, then you will not know very much of Hong Kong at all.
FOODIE

A Wine Revolution

It wasn’t that long ago in Hong Kong, when the city’s wine lists spoke only French.Now the world has shifted and a new breed of premium wine brands jostle for precious shelf space in the city.
ART & CULTURE

A Weekend Full of Positivity and Relaxation!

Taking place as summer breezes into Hong Kong, IRIS: Your Escape – Hong Kong’s largest Health & Wellness Festival is happening this weekend - 27-28 May 2017 at Nursery Park, West Kowloon Cultural District, just down the road from Hotel ICON.
ART & CULTURE

The Dragon Boat Festival

Tuen Ng or the Dragon Boat Festival, is a glorious time, always around the summer solstice, when the waterways around Hong Kong come to life with dragon boats competing against each other alongside a myriad of decorated junks and other watercraft.
ART & CULTURE

Le French May

From Monet to Mozart, Borget to Beauty and the Beast, there’s something for Francophiles all over Hong Kong throughout May until July.
SEASONAL

The Cheung Chau Bun Festival

The cultural and historical richness of Hong Kong is highlighted in a series of traditional festivals staged in the city and on many of its 230 outlying islands.
FOODIE

The Flying Winemaker

Eddie McDougall, or The Flying Winemaker as he is become known, is the charming face behind one of Hong Kong’s best wine bars and on April 19th he is coming to Hotel ICON for a very special gourmet day of food and wine.
ART & CULTURE

Movie Time

Founded in 1976, the Hong Kong International Film Festival is Asia’s oldest international film festival and a pioneer in introducing Hong Kong Chinese language and Asian cinema and filmmakers to the world.
SEASONAL

Hong Kong Sevens

A raft of initiatives and entertainment is on the cards for spectators and around the world in 2017 as the rugby world again focuses on Hong Kong in April.
ART & CULTURE

Hong Kong is made for a family break

Cable car rides, beach outings and Mickey Mouse – the city and its islands have lots more for families than just shopping!
FOODIE

Food Glorious Food!

If you like good food (and who doesn’t?) then you are in for a treat this week. Taste Hong Kong returns to the Central Harbourfront from March 16 to 19 2017.
HAPPENINGS

The Green Race

The truth is, most of us miss the subtleties of Hong Kong’s beauty and history and, like all of our planet, its fragility.
ART & CULTURE

Art and the City!

If you are in Hong Kong in March and you love the arts then you are in luck! It’s Arts Month in the city, a time when local and international talent converges to showcase their creativity, and between March 23-25, Art Basel Hong Kong returns.
HAPPENINGS

The latest travel trends

The way the discerning traveller chooses a hotel or a destination changes each year but one thing is for certain, as the world gets smaller with connectivity and technology, travel is still as important to us than ever.
ART & CULTURE

The Damned play in Hong Kong

In the annals of punk rock, a ledger both liberating and labyrinthine, the Damned are often credited as the first English punk band: the first to release a single (October 1976's New Rose), the first to release an album and the first to tour America.
FOODIE

Andrew Wong and his Chinese Culinary Genius

From 30 March(Thu) to 1 April 2017(Sat), one of London’s favourite and most celebrated British born Chinese chefs Andrew Wong will be bringing his culinary magic to Above & Beyond as an exclusive Pop Up.
SEASONAL

Unforgettable Memories

A New York minute is a Hong Kong second is a saying you’ll hear from expats who live in this thrilling, idiosyncratic city and it’s not hard to see why. Hong Kong teems with energy from the moment you arrive, and it never lets up.
SEASONAL

Love Me Do: Valentine's Day in Hong Kong

Hong Kong is undoubtedly one of the world's most romantic cities. While it may lack the history or architecture of Paris or Florence, there are still a million ways to woo and wow the one you love.
FOODIE

Food trends for 2017

Predicting food trends is notoriously tricky. It’s the definition of subjective at the best of times.
FOODIE

The auspicious tastes of Chinese New Year

Traditions and superstitions continue at Chinese New Year in Hong Kong in the form of auspicious dishes and ingredients that are sought by those looking for prosperity.
ART & CULTURE

The culture of Chinese New Year in Hong Kong

Chinese New Year is the brightest, biggest and most important cultural celebration in the Chinese calendar, celebrated by an astonishing one in five people on the planet.
FOODIE

It’s getting hot in here: Hong Kong’s Foodporn chroniclers

Let's be honest, we've all been there. You're having dinner and a dish arrives which is sinful, sexy and outrageous, so good you absolutely, categorically have to...photograph it. Yes that's the world of foodporn we live in, where the calories can be virt
ART & CULTURE

Cakes That Could Go In a Design Museum

Chinese New Year is marked by an estimated fifth of the world’s population and 2017 sees the arrival of the year of the rooster, bringing it with colour, celebration and a cultural explosion like no other
SEASONAL

Jingle All The Way – A Very Hong Kong Christmas

You won’t see snow – at least not real snow – but in many other respects Christmas in Hong Kong is celebrated just as fervently as across the rest of the world, with bells jingling almost at every turn.
HAPPENINGS

The Hong Kong Hotel Concierge and Lifestyle Management Forum 2016

Don't miss your chance to participate in the second Concierge and Lifestyle Management Forum, networking event that reunites leaders and influencers across the hospitality industry.
ART & CULTURE

Fashion Asia 2016 Hong Kong

Organised by Hong Kong Design Centre, Fashion Asia 2016 Hong Kong was first launched in September 2015 as a part of HKSAR Government's new fashion initiative.
FOODIE

Welcomes the New Season

When the mercury starts to fall in Hong Kong, closets open up for the city’s residents to excitedly reveal their heavy winter coats, boots, scarves and more.
ART & CULTURE

Get Ready to Rock Hong Kong

It may have a strange name, but Clockenflap has quickly developed a reputation as one of Asia’s biggest and best music festivals. It once again returns in November, but this time at a brand new location of the Hong Kong central harbourfront.
SEASONAL

Lan Kwai Fong Carnival

For locals and visitors alike, few destinations in Hong Kong rival the party atmosphere of the city’s Lan Kwai Fong (LKF) district smack in the middle of Central.
FOODIE

Grilling Good Times: Hot from the Josper Oven at GREEN

Food fans and chefs alike around the world know that the Spanish-made Josper oven produces arguably some of the finest cooked meats available, thanks to its 100% charcoal cooking in a controlled atmosphere.
HAPPENINGS

October in Pink!

October 10 marks an important date in the calendar with the Hong Kong Breast Cancer Association’s annual Pink Walk to spread the word about Breast Cancer Awareness Month.
SEASONAL

Feeling Sporty? 5 for October!

Staying in the world of action and physical activities, October features multiple world class sporting events to ensure fans are kept on the edge of their seats.
SEASONAL

To the trails! Hiking Season and The Chung Yeung Festival

As temperatures in the city start to fall, there’s no better time to dust off the walking boots on one of the city’s numerous hiking trails.
FOODIE

Cheers to Beers

Beer is one of the oldest drinks known to mankind – with good reason. Cold and refreshing on a warm day, there are few better ways to quench the thirst and kick back than with a glass or two.
FOODIE

Autumn Flavours at Above & Beyond

As the seasons change and new produce becomes available, our chefs at Hotel ICON work hard to bring diners the finest ingredients.
SEASONAL

Your Guide to Mid-Autumn Fest

None of the celebrations across Hong Kong’s annual cultural calendar are as sweet as the Mid-Autumn or Mooncake Festival.
ART & CULTURE

WHAT'S ON? Hong Kong Music Agenda

Who needs Glastonbury or Coachella, when you have some of the enchanting music festivals in Hong Kong right on your doorstep. If you're in the know for music and culture, you won't want to miss these line-ups!
OTHERS

At Five, ICON is growing up beautifully!

But what really sets Hotel Icon apart is its individuality. It's all exactly as I had imagined it, right down to the scent in lift. Only it's better and I am proud, and who can ask for more than that?
SEASONAL

HOT DOWN - Summer in the City

There’s no denying that summer in the Fragrant Harbour can be hot and sticky, but thankfully help is at hand with a brilliant range of options to beat the heat and allow you to see the city at its best.
FOODIE

FOOD DIARY - Must Eat Treats

Visitors to Hong Kong, be they first timers or regulars, often seek out the city’s most famous dishes. With more than 30,000 restaurants, the list is always going to be hotly-contested, but some have clearly stood the test of time.