Accountant – Costing
Job Responsibilities
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Assist in implementing a system of control to avoid excessive cost by reducing waste and other losses without sacrificing quality
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Assist in working with the Food & Beverage Department and to constructively assist in pricing, testing and menu planning, as well as the actual control of the cost.
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Assist with inventory/stock accounting, including receiving verification, stock take support, and variance investigation
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Prepare routine reports (e.g., daily revenue summary, F&B cost reports) and ad-hoc analysis for management.
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Assist in strengthening internal controls and support internal/external audits and documentation requests.
Job Qualifications
- Degree or Diploma in Accounting
- 3-5 years of relevant experience in costing
- Ability to work independently, with a high attention to detail, self-motivated and able to work under pressure
- Strong attention to detail, good analytical skills, and ability to meet deadlines.
- Good communication skills and able to work with different departments.
- Fluent in English and Chinese (Cantonese); Mandarin is an advantage.
Interested parties, please contact Human Capital at 3400 1174, or send your resume via WhatsApp: 64794024 / Email: joinus@hotel-icon.com
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If you are not contacted within four weeks of submitting your resume, your application will be retained up to 1 year and be considered for other appropriate positions within this period. We will of course treat as confidential all personal data which we obtain from you. Such personal data will be used for all purposes relating to your application for employment with us.
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