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ABOVE & BEYOND

One of the city's most celebrated Cantonese restaurants, Above & Beyond's breathtaking cuisine matches its sweeping views of Hong Kong.
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GREEN

A café by morning and a Brasserie the rest of the day, GREEN is a sleek spot for a drink or a few simple dishes, located under one of Asia’s largest vertical gardens.
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THE MARKET

Inspired by the iconic food markets of Asia and Europe with their vibrant atmosphere and fresh produce, The Market's open kitchens serve the finest international classics, all prepared by chefs from their respective countries.
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DISCOVER OUR OFFERSA round up of our latest foodie offers, events & promotions happening at the hotel.

SEAFOOD FESTIVAL PRAWNS TEN WAYS

This spring, the chefs at The Market will tantalise Hong Kong’s foodies by using fresh, succulent prawn to create ten unique and incredible dishes.

Splendid Summer Afternoon Tea with Chef Jean-François Arnaud and Danny Ho

Just in time for the city’s hottest season, GREEN presents a menu of fresh, fruit-filled cakes and pastries created with renowned French pastry craftsman Jean-François Arnaud and Hotel ICON’s own pastry chef extraordinaire Danny Ho.

LAVISH LOBSTER AND CHAMPAGNE AT ABOVE & BEYOND

Diners are invited to relax in the glamorous dining room and take in the restaurant’s jaw-dropping skyline views as they savour this captivating new menu featuring jet-fresh Boston lobster.

UnlikeAnyOther

Exclusive Lifestyle Programme
Hotel ICON proudly introduces the exclusive lifestyle card unlikeanyother, offering VIP privileges across dining, accommodation and at the spa, in addition to more than HK$2,000 in special gift certificates.