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Japanese Matcha Essence Afternoon Tea

Unwind at GREEN with the new Japanese Matcha Essence Afternoon Tea. Showcasing premium matcha from Uji, Shizuoka, and Kagoshima, delicately accented by the roasted warmth of Kyoto Hojicha, this menu masterfully celebrates Japanese tea craftsmanship.
 
Begin your experience with a refreshing Iced Matcha and elegant Japanese-styled starters. Continue with your choice of three chef-crafted main courses, including Seasonal Catch with Uji Yabukita Matcha Lemon Sauce and Pearl Barley or Chilled Prawn Soba Noodles with Uji Yabukita Matcha Tofu Dressing, each thoughtfully designed to highlight the rich depth of Japanese tea.
 
The journey peaks with an exquisite of regional matcha pastries, featuring Uji Yabukita Matcha Basque Cheesecake, Shizuoka Okumidori Matcha Mochi Cake Roll, and Kagoshima Yutakamidori Matcha Yuzu Madeleine. Don’t miss free-flow Uji matcha and hojicha soft serve, and elevate your afternoon with a creamy Iced Matcha Latte for HK$48.
 

Japanese Matcha Essence Afternoon Tea
Date: From 24 August to 1 November 2026
Time: 3:00 pm – 5:30 pm
Venue: Lobby, GREEN

Price:
Monday to Friday
HK$388* per person | HK$698* for two

Saturday, Sunday & Public Holidays
HK$448* per person | HK$788* for two
(With a complimentary glass of selected French sparkling wine per person)

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*All prices are subject to 10% service charge. Please reserve your table at least 1 day in advance.

GREEN

Location: Lobby
Reservation: (852) 3400 1300
 
 

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Oyster Lobster Dinner at GREEN

Indulge in rich and fresh Coffin Bay Pacific Oysters for a rich, umami burst—paired with premium lobster and Black Angus beef. Enhance your evening with free-flow Beach Glass oysters for just HK$48 per person.

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