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“ALL ABOUT DURIAN” AFTERNOON TEA

Indulge in heavenly durian dessert creations made with the lauded Mao Shan Wang, D24 and D101 Durians as GREEN launches its 100% original Durian afternoon tea by Executive Pastry Chef Danny Ho, renowned for his legendary skill in creating delicacies from the “King of Fruits”.
 
Diners may begin with their choice of house made lemonade, gourmet illy Coffee or fine TWG Tea, before feasting on a basket of Hotel ICON’s Traditional Scones with Clotted Cream and Jam. A bountiful spread of sweet treats follow, including highlights such as Mao Shan Wang Durian Pudding, D24 Durian, Matcha & Lychee Roulade, D101 Durian Choux with popcorn and Durian Kampung Cheesecake.
 
Diners can then indulge in specially made South East Asian savoury highlights, before completing the luxurious afternoon tea experience with unlimited Signature Homemade Durian Ice Cream.

 

"All About Durian" Afternoon Tea at GREEN

Period: 1 April 2020 – 31 May 2020

Time: First Seating: 3:00pm – 5:00pm

             Second Seating: 5:00pm – 7:00pm

Prices: HK$328* per person; HK$598* for two persons

 

Click HERE to view full menu

 

*All prices are subject to 10% service charge

 

Signature Homemade Durian Ice Cream
D101 Durian Choux with Popcorn
Malaysian Pandan Layer Cake
All About Durian Afternoon Tea
Executive Pastry Chef Danny Ho

GREEN

Location: Lobby
Reservation: (852) 3400 1300
Opening Hours: 11:00 - 22:00
 

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