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BEST HOTEL BUFFET IN HONG KONG

Taking inspiration from the dynamic energy and exuberance of food markets around the world, The Market features 7 open kitchens that showcase world cultures in a wide selection of global delicacies prepared by chefs from their respective countries. Voted as the Best Buffet in Hong Kong for ten years, The Market is a Hong Kong buffet escapade not to be missed.

The Market

One of Hong Kong’s most renowned and popular hotel buffet restaurants, The Market's open kitchens serve the world on a plate through a buffet of international classics from antipasti to laksas, curries to grilled meats, all freshly prepared by chefs who come from the respective countries they represent.
The Market is inspired by the iconic food markets of Asia and Europe with their vibrant atmosphere, tempting displays, enticing aromas and abundant fresh produce. Enjoy a full buffet at “The Market”, voted as the Best Hong Kong Buffet for nine years running by OpenRice, the city’s most popular dining guide.
With separate sections including a delicatessen, sashimi and sushi, Hong Kong, Eastern and Western cuisine, not to mention a breathtaking desserts selection, there's something for everyone. For those special occasions, The Market's private dining room seats 15 people in sleek comfort. Conran & Partners also designed The Market. Inspired by the iconic wet markets of Hong Kong, the market-style eatery features open kitchens and smooth tones, while the outdoor terrace with its comfortable sofas and tropical plants are the perfect al fresco retreat.

INFORMATION

LOCATION
: Level 2
RESERVATION
: (852) 3400 1308
EMAIL
: book.restaurant@hotel-icon.com
OPENING HOURS
: Breakfast: 6:30am – 10:30 am
: Lunch/Brunch: Mon – Fri: 12:00pm – 2:30pm
Sat,Sun & PH: 11:45am – 2:30pm
Afternoon Tea: 3:00pm – 5:00pm
: Dinner: 6:30pm – 10:00pm
: Takeaway: 11:00am – 8:00pm
Hotel ICON Buffet
seven open kitchens concoct a range of delectable cuisine
perking duck
Lasksa
Durian Dessert

OUR CUISINE: A HONG KONG BUFFET FROM AROUND THE WORLD

Master chefs from the seven open kitchens concoct a range of delectable cuisine, including Singaporean, Chinese, Malay, Indian, Thai, Japanese, South East Asian and Western cuisine, to feast different taste buds. Quality seafood and authentic regional specialties such as the much lauded durian desserts are among the favourites

 

Click to see frequently asked questions and answers here.

Click to learn more about the operation and service updates here.

"ALL ABOUT DURIAN" AFTERNOON TEA

Experience an exotic culinary adventure with King of Fruit, a touch of coconut in an array of durian-infused desserts and unlimited durian soft serve presented in our signature croissant.

CRAB EXTRAVAGANZA AT THE MARKET

Tis' the season for crabs! Our experienced team of chefs from The Market present more than 10 scrumptious crab delicacies during dinner in this season of abundance.

Durian desserts

Durian aficionados rejoice! The Market buffet features durian desserts, including Mini D24 Durian Cheese Tart and Durian Pandan Pineapple Bun which you simply cannot resist. 

WHAT’S ON

CRAB EXTRAVAGANZA AT THE MARKET

Tis' the season for crabs! Our experienced team of chefs from The Market present more than 10 scrumptious crab delicacies during dinner in this season of abundance.

FOODCATION +

The package includes one-night stay (applicable to all room type booking for 2 persons) with one dining option on check-in day.
BED & BREAKFAST

BED & BREAKFAST

Starting from HK$1,870*, Bed and Breakfast includes a one night stay in our spacious guest room with complimentary breakfast prepared by the award-winning team from The Market.
Durian Afternoon Tea

"All About Durian" Afternoon Tea

Experience an exotic culinary adventure with King of Fruit and Southeast Asian delights and unlimited serving of the mixture of D197 Musang King and D24 durian ice cream.
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