ENGLISH
SHARE THIS OFFER
Lobster and Seafood Lunch & Brunch Buffet
During the weekday lunch buffet and weekend brunch buffet, indulge in a seafood extravaganza, featuring Baked Scallop with Seafood and Cheese Sauce, Cold Crab Leg and more. Do not miss the new highlights such as Lobster and Crab Meat Bun, Thai Stirred Lobster Fried Rice, Crab Meat and Rice Vermicelli in Lobster Soup or Tom Yum Rice Vermicelli with Lobster and Roasted Scallop with Lobster Thermidor Sauce, to name a few. Guests enjoying the weekend brunch can further elevate the experience with newly intorduced Poached Geoduck in Superior Broth and free-flow sparkling wine.
The Market's buffet regularly features a selection of chilled seafood, double-boiled soup, and live cooking stations. Plus, don’t miss our signature durian desserts, including Homemade Durian Ice Cream and the crowd-favourite free-flow GODIVA ice cream.
Lobster and Seafood Lunch & Brunch Buffet
Promotion Period: From 2 March 2026 until further notice
Lunch buffet hours:
Monday to Friday; 12:00nn – 2:30pm
Brunch buffet hours:
Saturday, Sunday, and public holiday ; 11:45am - 2:30pm
The Market Group Dining Privileges
From now until 30 April 2026, get together with six or more friends and book using our promo code【HBD6ATED】for dinner buffet. Each table will enjoy the following privileges:
- A complimentary bottle of sparkling wine (valued at HK$350)
- A custom-made celebratory cake (valued at HK$400)
* Buffet dishes at The Market are served on a rotational basis. Photos are for reference only. All prices are subject to 10% service charge.
THE MARKET
Location: Level 2
Reservation: (852) 3400 1308
Opening hours: 06:30 - 22:00
SHARE THIS OFFER
WHAT'S ON
Lobster With Alaskan Crabtastic Dinner Buffet
Come and savour the popular Alaskan King Crab dishes alongside a selection of lobster and geoduck dishes, elevating your dining experience to new heights!
“TAKUMI FEAST: HIDA WAGYU SUKIYAKI” AFTERNOON TEA
Savour the three selections of top-quality Japanese Wagyu and freshly prepared sukiyaki hotpot.
