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Signature Oyster Harbour View at 4PM
Ease into the evening with our Signature Oyster Harbour View at 4PM — a refined pre‑dinner ritual at Timeless Lounge. Savour plump Beach Glass Oysters from Hood Canal, prized for their briny freshness and creamy finish, paired with our sommelier‑recommended Domaine Laporte Sancerre Le Rochoy.
Shaped by flint‑rich terroir, this Sancerre delivers precise minerality and subtle earthiness, elevating the oyster’s natural oceanic sweetness. Together, they create an expanded, lingering flavour experience — where saline brightness and silky texture unfold gracefully on the palate.
At HK$38 per plump oyster, it is a must‑try starter from 4:00 pm, perfectly setting the tone before dinner at Above & Beyond or our other signature restaurants. Enjoy the moment against a 270‑degree Victoria Harbour skyline, where golden hour transitions effortlessly into a sophisticated night.
Signature Wine Selection – from HK$98 per glass
- Te Mata Estate Cape Crest Sauvignon Blanc
- Shaw + Smith Sauvignon Blanc
- Astrolabe Sauvignon Blanc
- Domaine Laporte Sancerre Le Rochoy
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Lobster and Seafood Lunch & Brunch Buffett
Embark on a gourmet journey at The Market with a sumptuous seafood dishes, available during the weekday lunch buffet and weekend brunch buffet, featuring an array of exquisite dishes crafted with lobster and seafood.
Spring Specials at Above & Beyond
Discover a selection of nourishing spring delicacies and an exclusive seasonal set menu, masterfully curated by Executive Chef Wong Chi Ki.
