ENGLISH
SHARE THIS OFFER
Signature Oyster Harbour View
Set against a 270-degree Victoria Harbour skyline, enjoy a refined tasting ritual at Timeless Lounge. Savour crisp seasonal Coffin Bay Pacific Oysters^ from South Australia at HK$38 per crisp oyster oyster, prized for their salty-sweet profile and clean finish, paired with our sommelier‑recommended Domaine Laporte Sancerre Le Rochoy.
Shaped by flint‑rich terroir, this Sancerre delivers precise minerality and subtle earthiness, elevating the oyster’s natural oceanic sweetness. Together, they create an expanded, lingering flavour experience — where saline brightness and silky texture unfold gracefully on the palate.
Signature Wine Selection – from HK$98 per glass
- Te Mata Estate Cape Crest Sauvignon Blanc
- Shaw + Smith Sauvignon Blanc
- Astrolabe Sauvignon Blanc
- Domaine Laporte Sancerre Le Rochoy
Signature Oyster Harbour View
Date: From now until further notice
Time: 4:00 pm – 9:30 pm
Venue: Level 9, Timeless Lounge
*All prices are subject to 10% service charge. Please reserve your table at least 1 day in advance. Photos are for reference only.
^Origin of oysters is subject to availability and may change without prior notice.
SHARE THIS OFFER
WHAT'S ON
Southeast Asian Seafood Lunch & Brunch Buffet
Embark on a gourmet journey at The Market with a sumptuous Southeast Asian cuisine and seafood dishes.
Chef Wong’s Summer Specials
This summer, rediscover the joy of Cantonese cuisine with Above & Beyond’s seasonal menu—where Chef Wong Chi Ki’s nostalgic creations like Double-boiled Mini Winter Melon Soup with Fish Maw and Abalone as well as Steamed Spotted Garoupa Fillet with Loofah.
