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Chef Wong’s Summer Specials
This summer, rediscover the joy of Cantonese cuisine with Above & Beyond’s seasonal menu—where Chef Wong Chi Ki’s nostalgic creations like double-boiled winter melon soup and rum-braised Kamei chicken bring back the warmth of tradition with a fresh, elegant twist.
Chef Wong's Summer Specials
Date: From 2 June to 31 August 2025
*Photos are for reference only
ABOVE & BEYOND
Location: Level 28
Reservations enquiry: (852) 3400 1318
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WHAT'S ON
New Set Lunch Menus at Hotel ICON
Discover an exceptional dining journey at Above & Beyond and GREEN, offering a perfect blend of gourmet cuisine, elegant ambience, and stunning views.
Alaskan Crabtastic Miyazakigyu Dinner Buffet
Come and savour the popular Alaskan King Crab dishes alongside a selection of luxurious Miyazakigyu-infused delicacies, elevating your dining experience to new heights!
Volcano Durian Afternoon Tea
Experience Hong Kong's first-ever Durian Volcano Afternoon Tea, where rare durian breeds from the earthy northern volcanic formations of Indonesia take centre stage.
Japanese Fruity Retreat Afternoon Tea
To celebrate the vibrant summer, GREEN proudly creates the "Japanese Fruity Retreat Afternoon Tea", featuring a selection of seasonal fruits from across Japan.
