Tokyo Milk Cheese Factory Afternoon Tea
Hong Kong’s gourmands no longer have to travel to Japan to indulge in heavenly cheeses and decadent dessert creations made with legendary Hokkaido milk and cream. On 2 January, GREEN launches its most decadent collaboration yet – the Tokyo Milk Cheese Factory Afternoon Tea.
Featuring the famed Tokyo Milk Cheese Factory’s most sought after desserts and snacks along with an exclusive menu created by Hotel ICON’s esteemed Pastry Chef Danny Ho. Diners may begin with their choice of house made lemonade, gourmet illy Coffee or fine TWG Tea, before feasting on a basket of Hotel ICON’s Traditional Scones with Clotted Cream and Jam. A bountiful spread of Tokyo Milk Cheese Factory sweet treats follow including assorted cookies, Milk Cheesecake, Tiramisu Cake, Japanese Rice Pudding with Tropical Mango and the alluring Cow Cow Puff – a richly alluring creation that is a must-try for cheese lovers.
Diners can then indulge in savoury highlights like Crispy Cheese and Tomato Dip, Chicken Teriyaki on Toast and Roasted Eel on Toast, before completing the luscious and luxurious afternoon tea experience with unlimited Signature Tokyo Milk Cheese Factory Hokkaido Cheese Milk Soft Serve and heavenly free-flowing swirls of the Hotel ICON exclusive Yuen Yeung Soft Serve Ice Cream.